HomeMy WebLinkAboutCLE201900038 Application 2019-04-16Application for Zoning Clearance �'`1``u�
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CLE # ��� 3� .>.
PLEASE REVIEW ALL 3 SHEETS
OFFICE USE ONLY ry
Check # IG4P Date: "[
Receipt # Staff:
PARCEL INFORMA IO j� I
Tax Map and Parcel:AExisting Zoning 1 V MD
Parcel Owner: (I V131 l/
aParcel Address:-Uff 6Md St SWW'_'
City State Zipi�
�]J+� (include suite or floor)
PRIMARY CONTACT TI
Who should w((e,�call/write concerning this proje\ct?/� / r �/rt `/C50'
Address: L I 65 ( V "� City V{ State V A Zip
Office Phone: ( ) Cell e �Z �l'ity�ax # E-mail
APPLICANT INFORMATION
Check any that apply: Change of ownership Change of use Change of name New business
Business Name/Type: e5 ✓ lc" I'L—if-
Previous Business on this site Q a Ph � :�U
Describe the proposed business including use, number of employees number of shifts, available parking spaces, number of
vehicles, and any additional information that you can provide: C{, G kojC2ll1 Z
*This Clearance will only be valid on the parcel for which it is approved. If you change, intensify or move the use to a new location, a new Zoning
Clearance will be required.
I hereby, certify that I own or have the owner's permission to use the space indicated on this application. I also certify that the information provided
that I will abide by them.
is true and accurate to the best f my knrw4edge. I have read the conditions of approval, and I understand them, and that
Signatu Printed /�/ {l e✓t LL GI�L�SGri
/,(
PROVAL INFORMATION
Approved as proposed [ ] Approved with conditions [ ] Denied
[ ] Backflow prevention device and/or current test data needed for this site. Contact ACSA, 977-451 1, xI 17.
[ ] No physical site inspection has been done for this clearance. Therefore, it is not a determination of compliance with the existing
site plan.
[ ] This site complies with the site plan as of this date.
Notes:
Building Official Date "
Zoning Official Date''
Other Official CL(%{(� Date
County of Albemarle Department of Community Development
401 McIntire Road Charlottesville, VA 22902 Voice: (434) 296-5832 Fax: (434) 972-4126
Jf
)m
Revised 1 1/1/2015 Page 2 of 3
Intake to complete the following:
YN�
Is in LI, HI or PDIP zoning? If so, give applicant a Certified
Engineer's Report (CER) packet.
N
ill ere be food preparation?
If so, give applicant a Health Department form.
Zoning review can not begin until we receive approval from Health
Dept. FAX DATE
Circle the one that applies
Is parcel on private well or pub ' wat
If private well, provide Health f5erartment form.
Zoning review can not begin until we receive approval from Health
Dept. FAX DATE
Circle the one that applies
Is parcel on septic or pu �?
Y /
Will you be putting up a new sign of any kind? If so, obtain proper
Sign permit.
Permit #
WiT}Yhere be any new construction or renovations?
If so, obtain the proper Permit.
Permit #
Zoning to complete the following:
Reviewer to complete the following:
Square footage of Use: I i .-;L- S
Y// N
'ermitted as: (v�
Under Section: (�� GSAi��`C� 1�/i�l� ✓t
Supplementary regulations section
Parking formulaic. -5 O0 D
Required spaces:
Y
Items to be verified in the field
Inspector : Date:
Notes:
Violations:
Y / N
If so, List:
aWbA-A
roffers:
/ N
f so, List:
Awl-7
,-kW 8 -- 3
2Oj I, �1 .7
riance:
/N
so, List: —
's:
/N
If so, List:RO
Clearances:
SDP's
- `�
7 - AO
OF
Revised I I/1/2015 Page 3 of 3
CERTIFICATION THAT NOTICE OF THE
APPLICATION HAS BEEN PROVIDED TO THE LANDOWNER
This form must accompany zoning applications (Home Occupation, Zoning Clearance, Zoning
Administrator Determinations or Appeals, Sign Permits, Building Permits) if the application is not the
owner.
I certify that notice of the application,
was provided to
[County application name and number]
[name(s) of the record owners of the parcel]
the owner of record of Tax Map
and Parcel Number by delivering a copy of the application in the
manner identified below:
Hand delivering a copy of the application to
[Name of the record owner if the record owner is a
person; if the owner of record is an entity, identify the recipient of the record and the recipient's
title or office for that entity]
on
Date
Mailing a copy of the application to
[Name of the record owner if the record owner is a person;
if the owner of record is an entity, identify the recipient of the record and the recipient's title or
office for that entity]
on
Date
to the following address:
[address; written notice mailed to the owner at the last known address of the owner as shown on
the current real estate tax assessment books or current real estate tax assessment records satisfies
this requirement].
Signature of Applicant
Print Applicant Name
Date
411/2019 Inspection Report
OMMonwealth Of Virginia — Department Of Agriculture
I Food Safety Program
IN
TP
10
IN
PO Box 1163 — Richmond VA 23218 — 804-786-3520
Retail Insfaection
Re ort
Firm No: 26580142
Firm No
0ECh:arIo�ttesvIlle, VA 22901
-Mna No; (941) 928-BO25
Phone a N .
Purpose(s); Roubno
wrier
Inspection 10. 8599842 F Start: 0470112019
Writion violations:
No of repeat Risk Factor/Intervention on Vlolatf
NA -not aPPHCab—IONO=not observed COS=corrected on -site during jnspEER=re at violation�
1COSTR
Compliance Status
Approved Source
nonstrateS knowledge, and
14 NA
I
Required records available::s ellstock tags, paras
Idestruction
agej
Protection from Contamination
15
IN
Food separated and protected
and conditional employee;
Id reporting
16
IN
iFood-contactsurfaces;cteaned and sanitized
17
IN
jProper disposition of returned, previously served,
reconditioned and unsafe food
ixdusion
vomiting and diarrheal events
I . ,
Time/Temperature Control for Safety Food
Pro cooking time and terneeratures
or tobacco use
N"If
9
ff-r 'es for hot holdn2_
and mouth
1201
NA
Prover coolina time and temoeratures
L 9 IN reacsy-to-eat ioaa or a pre-
—approved itirnaU,, pZoadure property followed
IN Adequate handwashing sinks properly supplied and
accessible
190
Approved Source
IN
M
used;
461 IN
MENTi
M-1
surfaces
used
1: 04/01/201
'5—
s findings were discussed with the most responsible person at the firm at the time of the Inspection and this person was given the i
d.
A co p1ste copy of the Retail Food Establish ' ment Regulations for Enforcement of the Virginia Food Laws Is available at
http. .[flaw. lt&vlrgtnia.,govWmincodeexpand/tMe2lagencWchapterBOS/
shiment (a stuire) iej Received By Title
Neena'Selanki Sales ASSocate
tor (S{gnaturel ajjt*CI "4A-
4
Allyn — - IF
}cabwt,7777/gWjBwNC 240681/Ve?(g?p=123:,U35:3907870951450::::p'3435�_SYSINSPN :85
4/112019
Inspection Report
Firm Name: GhpcolafasvEliE
Firm No: 26580142
35 Bond ST STE 170 Charlottesville, VA 22901
Phone NO: (941) 928-8026
=ull Inspection
Purpose(s); Routine
Attention; Mary Ellen Isasomson,Owner
StirtE(14/01/201 9 End. 0410�1/2019
No of Risk Factor/intervention violations
No of repeat Risk Factor/intervention on Violations: 0
is tio. n.. 0
�' hysical Facilities, #52: 2VAr-5-565-2660 — Toilet room receptacle, covered. A covered receptacle was not provided in the restroom for sanitary napkins.
'Ya 's
I—d.y"s findings; were discussed n and this person was given the Opp`o=rtunItyy-to-
esp.
espond.
A complete COPY Of the Retail Food Establishment Regulations for Enforcement of the Virginia Food Laws is available at
Establishment (Signature) http;/Ilaw.lis,virginia.gov/admincodeexpand/titio2lagency5/chapter585i
'Received By Title
Neena Solanki Sales Associate
for (Signature)
Aftyn 00A),^ OA;"e4A—
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