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ALBEMARLE COUNTY PLANNING
STAFF REPORT SUMMARY
Project Name: SP201500015 Mechum's Trestle Staff: Megan Yaniglos, Principal Planner
Planning Commission Public Hearing: Board of Supervisors Hearing: TBD
June 16, 2015
Owner(s): Mechum's Trestle LLC Applicant(s): Alan Franklin-Waterstreet
Studio
Acreage: 1.39 acres Rezone from: Not applicable
Special Use Permit for: Uses permitted by
right, not served by public water, involving
water consumption exceeding four hundred
(400) gallons per site acre per day. (18-
22.2.2(11))
TMP: Tax Map 057000000031A0 By-right use: C1- Commercial
Location: 4294 Three Notch'd Road (Rt 240), at
the intersection of Route 240 and Route 250
(Attachment A)
Magisterial District: White Hall Proffers/Conditions: Yes
Requested # of Dwelling Units/Lots: not DA - RA -X
applicable
Proposal: Use of more than 400 gallons of Comp. Plan Designation: Rural Areas-
groundwater per site-acre per day for a preserve and protect agricultural, forestal, open
restaurant. (Attachments B and C) space, and natural, historic and scenic
resources/density (0.5 unit/acre in development
lots) in Rural Area 3.
Character of Property: The property contains an Use of Surrounding Properties: Single Family
existing, dilapidated building and gravel parking Residential; Agriculture; CSX/Buckingham
area. It is bordered to the north and west by Branch Railroad
Lickinghole Creek, Browns Gap Turnpike (Rt. 680)
to the east, and Three Notch'd Road (Rt. 240) to
the south.
Factors Favorable: Factors Unfavorable: None identified
1. Character of the area will not be
changed by the proposed use.
2. Granting the special use permit will
allow a proposed development that is
consistent with the existing C1-
Commercial zoning district, and allows a
site in disrepair to be improved and
SP201500012—Mechum's Trestle
Planning Commission: June 16, 2015
Page 1
used.
3. The proposed water consumption will
not adversely affect uses permitted by
right in the C1-Commerical zoning
district or in the surrounding RA zoning
district.
4. Tier Ill study indicates that there is sufficient
supply of groundwater in this area to support
the proposed use
Recommendation: Staff recommends approval of Special Use Permit 2015-0012 Mechum's Trestle
with conditions.
SP201500012 —Mechum's Trestle
Planning Commission: June 16, 2015
Page 2
STAFF CONTACT: Megan Yaniglos, Principal Planner
PLANNING COMMISSION: June 16, 2015
BOARD OF SUPERVISORS: TBD
PETITION:
PROJECT: SP201500012 Mechum's Trestle
MAGISTERIAL DISTRICT: White Hall
TAX MAP/PARCEL: 057000000031A0
LOCATION: 4294 Three Notch'd Road
PROPOSAL: Use of more than 400 gallons of groundwater per site-acre per day for a restaurant. A
separate initial site plan has also been submitted for this property under SDP201500008.
PETITION: Section 22.2.2 Uses permitted by right, not served by public water, involving water
consumption exceeding four hundred (400) gallons per site acre per day. Uses permitted by right, not
served by public sewer, involving anticipated discharge of sewage other than domestic wastes.
OVERLAY DISTRICT: Entrance Corridor (EC); Flood Hazard (FH); Scenic Byways (SB)
PROFFERS: No
COMPREHENSIVE PLAN: Rural Area in Rural Area 3
CHARACTER OF THE AREA:
The property contains an existing, dilapidated building and gravel parking area. It is bordered to the north
and west by Lickinghole Creek, Browns Gap Turnpike (Rt. 680) to the east, and Three Notch'd Road (Rt.
240) to the south. The property also contains a stream buffer and is within the floodplain for Lickinghole
Creak. The adjacent properties are single family residential and agricultural.
PLANNING AND ZONING HISTORY:
The property is zoned C1-Commercial, but is located in the rural areas. It has been used for a restaurant
for most of its history. In the early 90's, the restaurant located on the property at the time had to close
due to the site no longer being able to be supported by its septic field. In 1992, the Board of Supervisors
approved public sewer service to the site with conditions that limited the line to serve the existing
structure, use and capacity. Also in 1995, a Variance was approved by the Board of Zoning Appeals to
allow the building to be built in its current location, which allowed a reduction in the setback. Many
determinations have been made the by the Zoning Administrator in recent years to clarify the many
constraints on the site, as well as clarify the previously approved variance, for the owners so that a
restaurant could be placed on the property again (Attachment E).
The restaurant use has been determined to be a by-right use within the C-1 Commercial district for which
this parcel is zoned. The site has not been utilized since the 90's and the owners have been working
diligently to obtain approvals so that the property can be utilized once again as a restaurant use.
DETAILS OF THE PROPOSAL:
Section 18-22.2.2 requires uses in the C-1 Commercial zoning district that are not served by public water
to obtain a special use permit if it uses more than 400 gallons of water per site per day. The applicant is
proposing a by-right 100 seat restaurant that would generate not more than 5,000 gallons per day as
regulated by the Virginia Department of Health requirements for restaurant usage.
A community meeting was held on May 20, 2015 at the Crozet Community Advisory Committee's regular
meeting where the applicant made a presentation for the request. The community members who
attended were in favor of this site being redeveloped, as it has been in disrepair for over 20 years.
ANALYSIS OF THE SPECIAL USE PERMIT REQUEST
Section 33.8 of the Zoning Ordinance states that the Planning Commission and Board of Supervisors
shall reasonably consider the following factors when reviewing and acting upon an application for a
SP201500012 —Mechum's Trestle
Planning Commission: June 16, 2015
Page 3
special use permit:
No substantial detriment. The proposed special use will not be a substantial detriment to
adjacent lots.
The applicant submitted a Tier Ill ground water study that was prepared by Ernest Beasley with
HydroGeo Environmental, LLC, who is a professional geologist, certified by the State Board of
Geology (Key Findings in Attachment D). County engineering staff has reviewed this study and found
that the processes and conclusions are sound and has found that the projected water uses are
acceptable and supported in this area.
Also, the area in which this parcel is located is not known for groundwater well failure.
The applicant will be required to obtain Health Department approval for the well that will serve the
property.
Based on the information in the Tier Ill report and the characteristics of the immediate area, sStaff
opinion is that there would be no substantial detriment to adjacent properties with the approval of this
level of water use.
Character of district unchanged. The character of the district will not be changed by the
proposed special use.
As stated above, this property has had a restaurant use and/or commercial zoning (now C1,
Commercial) dating back to the 1970s. . The character of this C1 zoned property and the surrounding
RA district will not be changed by this request.
Harmony. The proposed special use will be in harmony with the purpose and intent of this
chapter~
The purpose of the C1-Commercial zoning district, as stated in the ordinance, is to permit selected
retail sales, service and public use establishments. The proposed use, water consumption, does not
directly promote the purpose of the C1- Commercial zoning district; however, water consumption in
excess of 400 gallons per site-acre per day is allowed by special use permit in the district. Given that
allowing such water consumption would support a use that directly promotes the purpose and intent of
the assigned zoning district, the special use permit is consistent with the purpose and intent of the
ordinance.
...with the uses permitted by right in the district
Water withdraw in excess of 400 gallons per site-acre per day would not adversely affect the by right
uses in the C1-Commercial district.
...with the regulations provided in section 5 as applicable,
Section 5.0 contains no additional regulations regarding water usage.
...and with the public health, safety and general welfare.
The public health, safety and general welfare of the community are protected through the special use
permit process with assures that the proposed use is appropriate in the location requested.
SP201500012 —Mechum's Trestle
Planning Commission: June 16, 2015
Page 4
The applicant has submitted information from a state certified geologist indicating adequate water
supply is available. The applicant states water usage will not exceed 5,000 gallons per day. Staff
proposes a condition capping water consumption at a maximum of 5,000 gallons per day. Based on
the analysis of the available information and the characteristics of the area, it is staff's opinion that the
increase in water consumption is not inconsistent with the public, health, safety and general welfare.
Consistency with the Comprehensive Plan. The use will be consistent with the Comprehensive
Plan.
The Comprehensive Plan designates the property as Rural Area, emphasizing the preservation and
protection of agricultural, forestal, open space, and natural, historic and scenic resources as land use
options.
While the character of the area is rural (???) , the site is zoned C1-Commercial and has been
developed as a restaurant for many years (which is a by-right in this district), which is inconsistent
with the Comprehensive Plan land use recommendation The proposed water usage under review will
not current character of area
One of the Guiding Principles for the Rural Areas is "Water supply resources- Protect the quality and
supply of surface water and groundwater resources." The Tier Ill study submitted by a certified
geologist indicates that there is sufficient supply of groundwater in this area to support the proposed
use
SUMMARY:
Staff has identified factors which are favorable and unfavorable to this proposal:
Factors favorable to this request include:
1. Character of the area will not be changed by the proposed use.
2. Granting the special use permit will allow a proposed development that is consistent with the
existing C1-Commercial zoning district, and allows a site in disrepair to be improved and
used.
3. The proposed water consumption will not adversely affect uses permitted by right in the C1-
Commerical zoning district or in the surrounding RA zoning district.
4. Tier Ill study indicates that there is sufficient supply of groundwater in this area to support the
proposed use
No unfavorable factors have been identified.
RECOMMENDED ACTION:
Based on the findings contained in this staff report, staff recommends approval of Special Use
Permit 2015-0012 Mechum's Trestle with the following conditions:
1. The applicant shall install a meter on the well head to monitor water consumption. Results of daily
water consumption monitoring results will be made available within forty-eight (48) hours of a
request from the Zoning Administrator.
2. Water consumption shall be restricted to a maximum of 5,000 gallons per day.
SP201500012—Mechum's Trestle
Planning Commission: June 16, 2015
Page 5
Motions:
Special Use Permit
A. Should the Planning Commission choose to recommend approval of this special use permit:
I move to recommend approval of SP 20150012 Mechum's Trestle with the conditions
outlined in the staff report.
B. Should the Planning Commission choose to recommend denial of this special use permit:
I move to recommend denial of SP 20150012 Mechum's Trestle. Should a commissioner
motion to recommend denial, he or she should state the reason(s) for recommending denial.
ATTACHMENTS
Attachment A- Map
Attachment B- Applicant Justification
Attachment C- Site Plan
Attachment D- Key Findings from Tier III Groundwater Study
Attachment E- Zoning Administrator Determination Letter
SP201500012 —Mechum's Trestle
Planning Commission: June 16, 2015
Page 6
Attachment A
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Attachment B
• Mechum's Trestle
99 Bloomfield Road • Charlottesville, VA 22902
February 17,2015
Ms. Megan Yaniglos
Senior Planner
County of Albemarle
Department of Community Development
401 McIntire Road,North Wing
Charlottesville,Virginia 22902-4596
SUBJECT: Mechum's Trestle(SDP2014-052);Special Use Permit Request
REFERENCE: Mechum's Trestle Tier 3 Groundwater Assessment,attached
Dear Ms.Yaniglos:
This letter is sent to address the need for a Special Use Permit(SUP)in conjunction with a site plan
application for the 1.39 acre property located at Tax Map 57, Parcel 31A. As stipulated in County code,
water usage exceeding 400 gallons per site acre per day requires a special use permit prior to site plan
approval. Based on the contemplated use as a restaurant site,this letter and supporting documents will
estimate the daily water usage,and provide justification for why this water usage can be supported and
sustained by the local aquifer system,without detrimental impact to nearby users.
We continue to believe that the most compelling support for granting this SUP request is the fact that
this site has been used as a restaurant for the majority of its lifetime as a commercial property. It has
supported a 'fast-casual'diner,a high-end fine dining restaurant,and most everything in between. Its
last use as a restaurant site, back in the early 1990's,ended when it could no longer be supported by its
septic field,and the restaurant was forced to employ a 'pump and haul'vendor. At this time,efforts
were initiated to gain access to public sewer,.a process that is detailed below.
We have found no evidence with the Virginia Department of Health,or the Office of Drinking Water,to
Indicate that wells on this site In the past were unable to support the water usage needs of a restaurant.
We believe that this fact,in addition to the Tier 3 Groundwater Assessment attached,will support our
SUP request.
PROJECT PROPOSAL
The initial site plan submission associated with this Special Use Permit application is for the construction
of a 4,000 square foot restaurant, a size consistent with past use. While the property has a long history
as the location of multiple restaurants over the years,and while it's zoning classification (C-1)supports
this use by right,the site has been unoccupied for over 20 years due to complications associated with
Attachment B
restoration of an approved site plan, Despite diligent efforts by this owner to pursue restoration of.a -
restaurant use at the site,the property remains an underused and unattractive asset on an entrance
corridor to Albemarle County. It is intended that a new site plan,to follow this SUP request,will once
again transform this highly visible piece of property Into both an attractive landmark,consistent with
the'look and feel'of the setting,as well as an additional,productive element of the commercial tax
base.
Historically,water needs for the restaurants located on the property were met by at least two previous
wells,which have long been abandoned. While connection to public water has been Investigated by this
owner,and discussed with RWSA,the distance to the nearest tap site makes connection both
prohibitively expensive,as well as detrimental to treated water quality.
Permission to drill a new well on the site was granted by Virginia Department of Health,Office of
Drinking Water, Lexington Field Office,on August 19,2013,and subsequently renewed on September
10,2014(see attachment). Extensive soil testing was performed at the time to ensure that the well site
was suitable for construction of a well to be utilized as a public drinking water supply, In accordance
with Virginia Waterworks Regulations. As with any well site approval issued by this office,extensive
testing for both water production and quality must be performed after drilling,and prior to use.
Estimated Water Usage
Concurrent with the application process supporting the previously approved site plan on this property,
the County Board of Supervisors approved a Service Authority Jurisdictional Amendment on December
2, 1992,allowing for extension of public sewer to the property. On July 12,1995,the BOS further
clarified their approval of the public sewer extension to serve the equivalent of a 100-seat restaurant
generating not more than 5,000 gallons of effluent per day. This clarification was rendered based on a
Virginia Department of Health statement that restaurant usage would generate 50 gallons of effluent
per day, per seat.
Recent discussions with Steve Kvech, District Engineer In the Office of Drinking Water/Lexington Field
Office,confirmed that this standard (50 gallons per seat per day)is still used by his office to estimate the
water usage associated with restaurants. Based on our associated site plan,we also anticipate that the
seating capacity of the proposed restaurant will be 100 seats,which results in a water usage estimate of
5,000 gallons per day.
This usage estimate equates to 3.5 gallons per minute. While the property's potential groundwater
availability is addressed in the attached Tier III Groundwater Assessment"Key Findings"letter,Mr.
Kvech elaborated on various methods to ensure that water production in this rate range could be easily
managed to address peak demand usage required to operate a 100-seat restaurant. Per Mr.Kvech,
examples of these methods can be found currently in use to serve peak water demands in restaurants.
and breweries along Route 151 in Nelson County.
CONSISTENCY OF PROJECT WITH COMPREHENSIVE PLAN,AND POTENTIAL IMPACTS
The property is located at the intersection of Routes 240 and 250,and lies in close proximity(<1 mile)
to the Crozet Community,as designated by the Comprehensive Plan. The proposed project is consistent
Attachment
B
with the Comprehensive Plan insofar as It entails the continuing, by-right use of a nonconforming
property. .
As mentioned,this parcel remains undeveloped due to its unique and challenging features. With the.
approval of this SUP,as well as the underlying project,the public will benefit aesthetically by removing
an eyesore from the entrance corridor,and economically through increased tax revenues.
Neither this project proposal, nor the underlying granting of this SUP,would have any negative Impact
on public facilities or infrastructure. While the Board of Supervisors has already considered and
approved the suitability of this site and Its attendant use for access to public sewer, public water use Is
not a viable option for the reasons set forth above. VDOT has Indicated that(aside from its desire to
focus on prevention of motorists from entering the parking lot from a path other than the existing
entrance)it would support the project.The regular use and maintenance of the parking lot and
landscaping should address VDOT's desire.
From an environmental perspective,the continued use of the existing,nonconforming parking lot will
not negatively impact the environmental features of either the property, nearby parcels,or surface
water bodies. To the contrary,this currently vacant land is regularly used without permission by
unknown third parties as an illicit dumping ground for garbage,tires,appliances and fill dirt,which is
detrimental to the general environmental quality in the area,which activity would certainly cease upon
the implementation of this project allowing for more regular and productive use of the property. Other
than decorative and safety lighting located on the proposed building, no other lighting will be used to
Illuminate the parking lot.
In addition to the existing parking lot,the site is currently occupied by a non-conforming structure that is
neither useful nor attractive. Over the years,it has been targeted by vandals and graffiti artists,further
degrading the attractiveness of this parcel. Our underlying project proposal will replace this structure
with an edifice that is both attractive as well as useful.
No proffers are being proposed for this project proposal.
We appreciate this opportunity to provide support for our proposal,and respectfully ask that this
Special Use Permit be granted. Please let us know if you require any additional information for their
consideration.
Si er y;
William McKechnie .
Member •
Mechum's Trestle, LLC .